The Fat Duck is a three Michelin star restaurant and our standards are correspondingly high. We have an exceptional reputation and work here is precise, skilful and demanding – sometimes even a little obsessive. It is also stimulating, creative, enjoyable and fun. The Fat Duck experience is not quite a story but more of a journey, one that begins the moment our guests have booked their seat. It is based on Heston Blumenthal’s favourite nostalgic moments, full of adventure, curiosity, discovery and playfulness. Naturally the people we recruit need to have experience relevant to the job, but equally important to us is your passion, energy and determination.
Kitchen Porter
Chef de Partie
Storyteller – Chef de Rang (part time and full time available)
Sommelier
We are always looking for talented and passionate people to join our team.
If you’re looking for a fast-paced, creative and fun environment we would love to hear from you. Even if we don’t have a position available right away, we can keep you in mind for future openings.
Please email your CV and covering letter to hannah@thefatduck.co.uk and we will be in touch.
We look forward to hearing from you!
STAGE PLACEMENTS
We also offer stage placements at The Fat Duck.
All applicants must hold the right to work in the UK to be considered.
Should you be interested and wish to apply for a stage position please send your CV and a covering letter to careers@thefatduck.co.uk
Working at The Fat Duck provides an inimitable experience for passionate and skilled chefs and front of house staff. Development is always encouraged, and everyone is an integral member of the team to make every visit the absolute best it can be for our guests.